Foreign/Ethnic foods..what do you like? what's good?

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boxerrussell

Boxer Booster
Donna1969 said:
The other it sounds like is what we call Shephard's Pie which is a layer of mashed potatoe, covered by a layer of chopped meat (what you call mince I guess) a layer of corn (OFF the cob :LOL:) and then all over with the potatoe..

This sounds very similar to what my mom's Shephard's Pie is, only we make ours with green beans instead of corn. Very yummy!
 
tesster said:
I'm not that far! :) We drove through Lemoore on our jaunt down to Texas for our wedding. haa haa! I was like, "Honey - there's a boxerworlder from Lemoore!" :D

I'd love to have your Indian recipes too! My friend's wife is a chef from India who is going to give me lessons. Indian food is next on my list!

We are into all kinds of foods. My first love, though, is Asian Fusion.

I want to go to this Asian Fusion event in SF in April. I think it will be amazing.

LOL! You should've stopped--I'd have fed you! :LOL: I absolutely LOVE having people over for dinner! Cooking is one of my favorite things, and my DH & I are big on cocktail & dinner parties!

That Asian Fusion Event sounds pretty cool! I have a friend in Fremont--maybe I will pick her up and go to SF for the it too!

I am going to go post a few recipes in the recipe forum right now--a few Indian ones I made for a big dinner for a group of friends--it all turned out pretty well, so I will share them!
 
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Britbox

Boxer Insane
Yeah, but what I want to know is...why that vinegar is always in a big old whiskey bottle, or similar, with holes in the top,....do ya think it adds to the taste???? :)
 

Britbox

Boxer Insane
I'm off down the road now,...I am gonna be so decadent, and go for a big plate of pie an mash, and it's only Thursday, normally it's a saturday thing innit!...I might give the vinegar a go too :)
 
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